Products
Stainless Steel Small Steamed Dumpling/Shumai Forming Siomai Making Machine/Siu Mai Forming Molding Processing Machine
product description
Desktop semi-automatic single-linked siu-mai forming machine, which can use manual siu-mai husk and machine to produce siu mai. The dough has a good texture and beautiful appearance. The filling system adopts speed control, which can reduce the damage to the filling, and the amount of filling can be adjusted. adjust. The product forming system adopts frequency converter to adjust the speed, and the production speed can be adjusted according to the production demand. The performance of the whole machine is stable, the product thickness is uniform, the size is uniform, and the operation is simple.
Mechanical specifications：
Mechanical model:FX-700
Product weight：14-60g
Production speed:0-2000/h
Machine dimensions:750*400*930mm
Mechanical weight:100kg
Machine power：300w
General Electric：220 V 50 / 60 Hz
Application :
Stainless Steel Small Shumai Making Machine is capable of producing Japanese Shumai, Steamed Dumpling, Philippines Siomai, Indonesia Siomay, Pork Dumpling, Siew Mai, Dim Sum Wonton, etc. Can be used in hotels, food & beverage factory, restaurant, food shop, central kitchen, etc.Suitable for round dough, square dough, seaweed dough, etc.
he machine made siomay is well-shaped and delicious!
Advantages:
1、Small size and very little space
2. The operation is simple and can be operated by one person
3. High production capacity, time saving and labor saving
4. It can make skins with different shapes and different flavors, such as square dough, round dough, seaweed skin and so on
Ater-sale Service：
Factoty Feature:
1.over 16 years’ design and industry experience.
2.Over 90% of our machine are exported.
3.More than 16 years’ experience in food machine.
Factory Picture:
